Caramel Apple Trifle (from November Gratitude Dinner)

Caramel Apple Trifle Ingredients:

•                1 Box of Cake Mix (spice, yellow, pound cake, store bought, etc.)

•                1 Container of Cool Whip or 2 Small Containers

•                1 Large box of Vanilla Instant Pudding

•                1 Jar Caramel Topping Sauce

•                2 Cans of Apple Pie Filling

Caramel Apple Trifle Directions:

You want to start by preparing the cake (I used pound cake). If you choose to use store bought then you can get started right away, otherwise wait until your cake has cooled before starting to layer the trifle. Next, prepare your pudding and chill.

Now begin your layers. I like to start with the cake at the bottom so that it provides a base. It makes it easier to serve. Here are the layers I did:

1.             Layer of Cake

2.             Drizzled Caramel Sauce on top of the cake

3.             Layer Vanilla Pudding

4.             Layer 1 Can of Apple Pie Filling

5.             Layer of Cool Whip

6.             Repeat

7.             Top it off with Cool Whip and Caramel Sauce

Enjoy!