Friday, September 13, 2013

Chocolate Peanut Butter Granola Bars


by Elyse Scoma 
 Warm on stove- 
-1/2 cup coconut oil (or unsalted butter) 
-2/3 cup honey 
-1 cup peanut butter 
Take off heat and add- 
-2 cups oats (not quick oats) 
-4 Tbs wheat germ  
-1 cup coconut 
-1/2 cup chocolate chips 
-1/2 cup crisp rice cereal
Pour into foil (you can also use parchment paper) lined cookie sheet and cool in fridge. When firm flip onto cutting board, remove foil and cut into desired size granola bars. Store in fridge or freeze for later. 
*If you don't have wheat germ on hand you can just add more oats. 
*Also, you can substitute the coconut with more oats if you don't like coconut.

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